…which came as a bit of a surprise since I knew her only as the author of the definitive blueberry cookbook. I’ve raved about her blueberry recipes several times in this blog. Finally, as in the case of the “dough ditties” art of my editor, I looked a little deeper. And a whole new world of wonder opened up. Let’s go to scenic New Zealand and start from the beginning.
Paremata and the Pauatahanui Inlet. |
GlenGary Cottage & Gardens |
EggArt by GlenGary began in 1999 as a mail order egg art and craft supplies by Glenis and Gary Thomas – hence the name. Though this branch of the enterprise closed in 2008, Glenis continues to teach and promote eggshell artistry. The Wellington Eggcrafters Club, workshops, craft shows, and exhibitions are the direct result. Glenis was the national president of the Egg Artistry Club of New Zealand for 5 years. Her Imperial Red Egg made it into the finals of the Forbes Faberge Style Egg competition.
The Imperial Red |
The White Rose designed for Yulia |
Glenis Thomas |
AND…this celebrity and master of such a stunningly meticulous craft friended me on Facebook! Her page is a feast for the eyes and every other way, because she also posts her culinary inventions. In fact, if you were to go there right now you’d see the most spectacular display of cakes imaginable. Glenis hastened to admit, however, that these creations actually belonged to Rhonda’s Rose Cottage Designs, which she linked on her site. Whew! I’m actually relieved. But I can certainly see kindred spirits there…
Left: eggs with matching gift boxes. Center: Emerald Surprise. Doors on all sides open to reveal pictures. Right: classic picture egg. |
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